The Big Book of Preserving the Harvest

Author(s): Carol Costenbader

Food & Beverage

Remember how grandmother's pantry shelves were packed with jars of tomato sauce and stewed tomatoes, pickled beets and cauliflower, and pickles both sweet and dill? Learn how to save a summer day - in batches - from the classic primer, now updated and re-jacketed. Use the latest inexpensive, time saving techniques for drying, freezing, canning and pickling. Anyone can capture the delicate flavours of fresh foods for year-round enjoyment and create a well-stocked pantry of fruits, vegetables, herbs, meats flavoured vinegars and seasonings.

$28.99(AUD)

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Product Information

General Fields

  • : 9781580174589
  • : Storey Books
  • : Storey Books
  • : 0.768
  • : August 2002
  • : 230mm X 200mm X 23mm
  • : books

Special Fields

  • : Carol Costenbader
  • : Paperback
  • : 2
  • : 641.4
  • : 352
  • : illustrations